Quick & Easy Vegan Corndogs On A Stick
Posted by · 25 Comments
You wont believe how easy these are to make, and theyre so much healthier too! No deep frying necessary here. Go to www.everydaydish.tv to get this recipe and many others.
learn to cook online! your online cookbook!
Posted by · 25 Comments
You wont believe how easy these are to make, and theyre so much healthier too! No deep frying necessary here. Go to www.everydaydish.tv to get this recipe and many others.
25 Responses to “Quick & Easy Vegan Corndogs On A Stick”
Speak Your Mind
Tell us what you're thinking...
and oh, if you want a pic to show with your comment, go get a gravatar!
@everydaydish oooooooooooooooooooooooooooooooh snap! ^_^
@xxx562 C’mon now, get your mind out of the gutter
they look a penis
No, there isn’t any egg in the dough. I made it from scratch.
sorry to disappoint you but there is egg in the dough =p
the small ones call in israel “moses in the boat” or in english pig in a blanket
What kind of wieners/sausage are those?
Thanks!
These are made with meatless vegan sausages.
are you talking about vegan sausages or are these one made out of meat?
You could put the sticks on and then cover the exposed ends with foil, I guess.
Looks really awesome for a kids party.
that looks tasy
I would call that “not-pigs in a blanket” not a corn dog. It doesn’t have the corn bread around it. As a kid we would buy biscuit dough, wrap it around store bought hot dogs, and yeah.
otherwise, good idea ^^
Wonderfully made and innovative!
You look happy.
True they’re not exactly the same, but the dough has cornmeal in it, making it corny.
Actually the dough has cornmeal in it, so it’s kind of corny.
@Nyckname The only difference is that they’re wrapped in pizza dough. A corn dog is wrapped in a greasy corn casing. A pig in a blanket is just a healthier version of a corn dog, this is the vegan version.
they’re not pigs, they’re vegan.. no meat
Those aren’t corn dogs.
They’re pigs in blankets on sticks.
oooooooooo a cute little mini corn dog!
My son’s gonna love these! They are more of a biscuit dog, though.
Welcome back, Julie. I’ll probably be checking out EDTV vids much more intensely now, since I suspect when I get my blood presure checked… It’s going 2 be thru the roof.
I’m glad a show like yours is around so that at least I can have a head-start 2 somewhat curtail my dining excesses.
Anyway, I think u and everyone else at “dish” are top notch and I hope 2 continue enjoying your presentations 4 years 2 come.
Live well,
Be well
You are the best Julie!!! love you xoxo